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Zaru Soba (Using Shinshu Buckwheat Flour)

Product
Name
信州産そば粉使用ざるそば
Zaru Soba (Using Shinshu Buckwheat Flour)
Rating
0.0(0)
Release Date Feb 3, 2026
Price ¥486 (incl. tax) (¥450 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 348kcal
  • Protein: 16.0g
  • Fat: 4.6g
  • Carbohydrates: 63.3g
  • Salt Equivalent: 2g
Update History
  • 2026-02-14 UpdateDiscontinued
    Discontinued
  • 2026-01-27 UpdateNew
    Release Date:2026-02-03
    Price:¥486 (incl. tax) ¥450 (excl. tax)
    Sales Area:Tokyo, Kanagawa

These cold soba noodles are made with buckwheat flour from Nagano (Shinshu), a region famous for its traditional noodle production. They have a firmer, chewier bite than typical pasta and a rustic, nutty flavor. The cup includes dipping sauce and toppings, so you can enjoy a fresh meal even in your hotel room—just use a fork or chopsticks. When finished, please discard the remaining sauce before recycling the plastic container.

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