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Soba with Pork and Fried Tofu (Made with Tochigi Soba Flour)

Product
Name
豚肉とお揚げのおそば 栃木県産そば粉使用
Soba with Pork and Fried Tofu (Made with Tochigi Soba Flour)
Rating
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Release Date Oct 14, 2026
Price ¥594 (incl. tax) (¥550 excl. tax)
Sales Area Ibaraki, Tochigi, Gunma, Saitama
Nutrition
Facts
  • Calories: 430kcal
  • Protein: 23.9g
  • Fat: 11.4g
  • Carbohydrates: 60.4g
  • Salt Equivalent: 5.1g
Update History
  • 2026-10-06 UpdateNew
    Release Date:2026-10-14
    Price:¥594 (incl. tax) ¥550 (excl. tax)
    Sales Area:Ibaraki, Tochigi, Gunma, Saitama

Made with buckwheat flour sourced from Tochigi Prefecture, this traditional Japanese soba is topped with juicy fried tofu that soaks up the savory broth, along with tender pork simmered in a sweet and savory sauce. A staple noodle dish at Japanese convenience stores, it can be quickly heated in a microwave, making it easy to enjoy hot noodles right in your hotel room.

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