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Stone-ground Sobako Noodles Cold Grated Yam Soba with Rich Dashi Soup

Product
Name
石臼挽きそば粉の濃厚だし割り冷しとろろそば
Stone-ground Sobako Noodles Cold Grated Yam Soba with Rich Dashi Soup
Rating
0.0(0)
Release Date Jul 14, 2026
Price ¥529.2 (incl. tax) (¥490 excl. tax)
Status On Sale
Sales Area Kanto region, Gifu, Aichi, Mie, Kinki region, Tottori, Shimane, Okayama, Hiroshima, Shikoku region, Okinawa
Nutrition
Facts
  • Calories: 340kcal
  • Protein: 14.7g
  • Fat: 3.8g
  • Carbohydrates: 64.5g
  • Salt Equivalent: 2.4g
Update History
  • 2026-07-21 UpdateArea Update
    Release Date:2026-07-28
    Price:¥529.2 (incl. tax) ¥490 (excl. tax)
    Sales Area:Kanto region, Gifu, Aichi, Mie, Kinki region, Tottori, Shimane, Okayama, Hiroshima, Shikoku region, Okinawa
  • 2026-07-07 UpdateNew
    Release Date:2026-07-14
    Price:¥529.2 (incl. tax) ¥490 (excl. tax)
    Sales Area:Kanto region, Gifu, Aichi, Mie, Kinki region, Tottori, Shimane, Okayama, Hiroshima, Okinawa

Crafted from buckwheat flour ground with traditional stone mills, this cold soba is served with grated, sticky mountain yam (tororo) and a rich bonito-dashi dipping sauce. The yam is partially unpeeled to retain its earthy flavor and uniquely creamy texture. Sold chilled, it requires no microwaving and is ready to eat. Avoid keeping it at room temperature for too long, and consume it within the day. Please dispose of the plastic container appropriately.

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