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Japanese Seasoned Grated Chinese Yam

Product
Name
国産長芋の味付とろろ
Japanese Seasoned Grated Chinese Yam
Rating
0.0(0)
Release Date Jul 14, 2026
Price ¥151 (incl. tax) (¥140 excl. tax)
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
Update History
  • 2026-07-10 UpdateNew
    Release Date:2026-07-14
    Price:¥151 (incl. tax) ¥140 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region

This food features a sticky, smooth texture made from grated nagaimo (Japanese mountain yam), a traditional Japanese ingredient. It is pre-seasoned with dashi broth and soy sauce for easy eating. In Japan, it is commonly poured directly over hot rice or udon noodles, and its unique sticky texture is loved by many. Packaged in single-serve portions, you can easily recreate the taste of a Japanese home-cooked meal just by pouring it over rice, even in a hotel room without kitchen tools. Keep it refrigerated and consume immediately after opening.

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