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Imotaki (Taro Stew) using Taro from Ehime

Product
Name
愛媛県産里芋使用 いもたき
Imotaki (Taro Stew) using Taro from Ehime
Rating
0.0(0)
Release Date Jan 15, 2026
Price ¥419.04 (incl. tax) (¥388 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 150kcal
  • Protein: 11.0g
  • Fat: 4.5g
  • Carbohydrates: 17.3g
  • Salt Equivalent: 2.3g
Update History
  • 2026-01-26 UpdateDiscontinued
    Discontinued
  • 2026-01-06 UpdateNew
    Release Date:2026-01-15
    Price:¥419.04 (incl. tax) ¥388 (excl. tax)
    Sales Area:Shikoku region

A traditional favorite from Ehime Prefecture, this savory stew features locally grown taro simmered in a classic Japanese dashi broth made from bonito and kelp. It is known for the unique, tender texture of the taro and the gentle, savory depth of the broth. Simply heat it in the microwave for a warm and comforting meal.

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