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Flavorful Dashi Inari Udon Made with Kanazawa Ohno Soy Sauce

Product
Name
おだしを味わういなりうどん金澤大野醤油使用
Flavorful Dashi Inari Udon Made with Kanazawa Ohno Soy Sauce
Rating
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Release Date Oct 21, 2026
Price ¥496.8 (incl. tax) (¥460 excl. tax)
Sales Area Niigata, Hokuriku region
Nutrition
Facts
  • Calories: 434kcal
  • Protein: 21.8g
  • Fat: 6.5g
  • Carbohydrates: 73.6g
  • Salt Equivalent: 5.3g
Update History
  • 2026-10-13 UpdateNew
    Release Date:2026-10-21
    Price:¥496.8 (incl. tax) ¥460 (excl. tax)
    Sales Area:Niigata, Hokuriku region

This comforting bowl of hot kitsune udon comes topped with deep-fried tofu gently simmered in a sweet and savory sauce. The soup highlights traditional Ono soy sauce from Kanazawa, Ishikawa Prefecture, harmoniously paired with an elegant Japanese dashi crafted from fish and seaweed. Combining juicy seasoned tofu with a soothing, flavorful broth, it offers a quick, effortless way to savor one of Japan’s most iconic noodle classics.

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