| Product Name |
国産秋なすの浅漬 Lightly Pickled Japanese Autumn Eggplant |
|---|---|
| Rating | |
| Release Date | Sep 1, 2026 |
| Price | ¥285 (incl. tax) (¥264 excl. tax) |
| Sales Area | Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region |
| Update History |
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A light and refreshing lightly pickled eggplant dish (asazuke) made from autumn-harvested domestic Japanese eggplants marinated for a short time in seasoned liquid. A traditional favorite on Japanese dining tables, it offers a crisp, juicy texture that can be enjoyed almost like a fresh salad. Kept chilled, it is ready to eat straight from the package as a side dish for rice or as an accompaniment to drinks.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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