On January 27, 2026, Bourbon, a major Japanese confectionery manufacturer, will release a special gummy candy. The new product is “Fettuccine Gummy PREMIUM Miyagi Prefecture Strawberry Blend Flavor.” Fettuccine Gummy is a very popular Japanese snack shaped like the Italian flat pasta “fettuccine.”While the regular version is commonly found in Japanese convenience stores (Conbini) and supermarkets, this “PREMIUM” edition features special specifications. It’s a collaboration product with “JR Fruit Park Sendai Arahama,” a tourist fruit orchard located in Japan’s Tohoku region. For those interested in Japanese fruits and sweets, this is a must-try item.
Collaboration with “JR Fruit Park Sendai Arahama,” a Symbol of Disaster Recovery
Let’s introduce “JR Fruit Park Sendai Arahama,” Bourbon’s partner for this collaboration. This experiential tourist orchard opened in March 2021 in the Arahama district of Sendai City, Miyagi Prefecture. This area was once affected by the earthquake disaster, and the orchard operates under the important themes of “disaster recovery,” “agricultural promotion,” and “regional revitalization.”Here, over 150 varieties of fruit across 8 categories are cultivated year-round, attracting numerous tourists from both Japan and abroad.
This collaboration holds deeper meaning than simply creating a new snack. Through these gummies sold nationwide, many people will learn about the orchard and its initiatives. Enjoying delicious gummies ultimately contributes to the recovery of Japan’s Tohoku region and supports the local community, creating a wonderful cycle.
A Rich Flavor Blending Two Luxurious Miyagi Strawberry Varieties
The gummy’s defining feature lies in the quality of its strawberries. It uses a puree blending two original Miyagi varieties: “Nikoniko Berry” and “Mouikko.”The name “Mouikko” means “One more” in Japanese, reflecting how delicious they are—so good you’ll want another piece.
All strawberries used are harvested at JR Fruit Park Sendai Araham. Furthermore, efforts are made to reduce food waste.The purée utilizes strawberries from the February harvest, when their flavor is strongest, all the way through to the end of the season in June, ensuring nothing goes to waste. This allows the flavors of strawberries from different times of the season to intertwine, creating a complex, deep taste. The passion of the producers and Japan’s “Mottainai” spirit of not wasting agricultural produce are embodied in these small gummies.
Fettuccine Gummy’s Unique “Al Dente” Texture
The enduring appeal of Fettuccine Gummy lies in its unique “al dente” chew. Its flat, ribbon-like shape creates a pleasantly springy texture with every bite. This signature texture remains intact in the Premium Edition.
This is complemented by the juicy flavor of Miyagi-grown strawberries mentioned earlier. The sweet-tart notes of “Niko Niko Berry” and “Mouikko” spread throughout your mouth with each chew. Compared to regular Fettuccine Gummy, the juice content and aroma feel richer. It’s perfect for refreshing breaks during work or study, or as a snack while traveling in Japan.
Release Date and Where to Buy
The “Fettuccine Gummy PREMIUM Miyagi Prefecture Strawberry Blend Flavor” comes in a 50g (approx. 1.76 oz) package with an open price. It launches on Tuesday, January 27, 2026. Widely available at convenience stores, drugstores, and retailers nationwide, it’s relatively easy for travelers to find.
It will also be available at the collaboration partner, “JR Fruit Park Sendai Arahama,” and at “Hotel Metropolitan Sendai,” adjacent to Sendai Station. If you have the opportunity to visit Sendai, purchasing it as a local souvenir is a great idea. With a relatively long shelf life of 9 months, you can also stock up for gifts after returning home. If you spot the package, be sure to try it and experience the taste of Japanese fruit and the spirit of recovery.
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