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The Legendary Pudding Flavor Returns! Lotte’s New ‘Soh: Zeitaku Noumitsu Pudding’ Arrives at Konbini Across Japan

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A new ice cream, the perfect winter treat, is arriving on the shelves of Japanese Konbini.
Lotte Co., Ltd. is reviving a flavor once called “legendary” for its overwhelming popularity, now evolved into an even more luxurious experience.

‘Soh: Zeitaku Noumitsu Pudding’ is set for an exclusive advance release at Konbini stores all across Japan, starting Tuesday, December 16, 2025.

“Soh” is an ice cream brand known for its unique, crisp texture and clean aftertaste, created by mixing in fine ice crystals (bisai-hyori).
While it’s a quintessential ice cream for the Japanese summer, in Japan, where the culture of “winter ice cream”—eating ice cream in a warm room during winter—is well-established, rich winter flavors are also extremely popular.

The previously released “Soh” pudding flavor gained immense support among all past flavors, with many fans calling for its return.
The new ‘Soh: Zeitaku Noumitsu Pudding’ is the long-awaited product that answers those passionate calls, evolving into an even richer taste.

The Secret to the Upgraded “Luxurious Richness”

This new pudding flavor is not just a simple revival. It was developed with the theme of “a next-level Soh experience,” with meticulous attention to ingredients and manufacturing methods.

Features a Special Burnt Caramel Sauce

What enhances the charm of pudding is the bittersweet caramel sauce.
This new product generously uses a specially made burnt caramel sauce.
The contrast with the rich pudding ice cream creates a deep, complex flavor.

Made with Fresh Cream from Hokkaido

The ice cream base luxuriously uses fresh cream from Hokkaido, a region famous for its high-quality dairy products.
This significantly enhances the smooth and creamy flavor of the pudding.

A Rich Pudding Ice Cream

A key point is that the product’s classification has been upgraded to “ice milk.”
Under Japanese law, types of ice cream are categorized by the amount of milk solids they contain. By meeting the “ice milk” standard, a richer flavor with a more pronounced milky body has been achieved.

Product Name: Soh: Zeitaku Noumitsu Pudding
Release Date: Tuesday, December 16, 2025
Sales Area: Advance release at Konbini stores all across Japan
Classification: Ice Milk
Content Volume: 185ml
Suggested Retail Price: 248 yen (tax included)

The Story of “Soshi-Soai”: A Word from the Developer

Behind this much-anticipated comeback was the passionate dedication of its developer.
Mr. Hiroyuki Maruko of the Ice Cream Planning Division shares the story behind its development.

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“To be honest, the past pudding flavor was incredibly popular, and we received so many passionate requests from customers saying, ‘Bring back the pudding flavor!’ and ‘Next time, we want to try an ultra-rich Soh pudding!'”

The term “Soshi-Soai” (a wordplay on mutual love, incorporating the brand name Soh) was coined to signify the mutual affection between the brand (Soh) and its fans (the customers).
This ‘Zeitaku Noumitsu Pudding’ was developed with the sole desire to meet the expectations of those fans.

Mr. Maruko suggests December, the end of the year, as the perfect time to enjoy this ice cream.
He explains that it was designed to be a “little reward” (gohoubi) for those moments at the year’s end when, after many busy days, you want to treat yourself and think, “I really worked hard this year.”

Despite its rich flavor, the aftertaste is crisp and clean, thanks to the signature fine ice crystals unique to Soh.
This luxurious feeling of being “rich but not heavy” is especially enjoyable when eaten in a warm room during winter.
“The bittersweet caramel and gentle sweetness can somehow make you feel more positive. We hope you’ll spend a delicious end to your year with this ‘Zeitaku Noumitsu Pudding,'” says Mr. Maruko in his message.


If you have the chance to visit Japan in the winter, be sure to look for this legendary, resurrected pudding ice cream at your nearest Konbini.
It is a special product, born from the love of Japanese fans and continuous improvement.

Source (Japanese): ワンランク上の爽体験!北海道産生クリームを使用した人気のプリン味がパワーアップして登場!『爽 贅沢濃蜜プリン』2025年12月16日(火)より全国のコンビニエンスストアで先行発売

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