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Chewy Oyaki with 3 Kinds of Shinshu Mushrooms

Product
Name
もっちりおやき 3種の信州きのこ
Chewy Oyaki with 3 Kinds of Shinshu Mushrooms
Rating
0.0(0)
Release Date Aug 11, 2026
Price ¥257.04 (incl. tax) (¥238 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 304kcal
  • Protein: 6.6g
  • Fat: 10.7g
  • Carbohydrates: 47.2g
  • Salt Equivalent: 1.4g
Update History
  • 2026-09-14 UpdateDiscontinued
    Discontinued
  • 2026-08-04 UpdateNew
    Release Date:2026-08-11
    Price:¥257.04 (incl. tax) ¥238 (excl. tax)
    Sales Area:Nagano

This is oyaki, a rustic dish from Nagano Prefecture. Similar to a Japanese savory dumpling, it features a chewy, elastic dough. The filling uses three types of Shinshu (Nagano) grown mushrooms (king oyster, maitake, and buna-shimeji) seasoned with local, traditionally brewed wooden-vat miso. A dash of shichimi seven-spice blend from Yawataya Isogoro, a historic Nagano brand, adds a pleasant spicy kick. It is shelf-stable, and heating it in a microwave enhances its aromatic flavor. Its convenient size makes it an ideal snack during your travels.

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