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Brown Beech & King Oyster Mushroom Inari Sushi (with Glutinous Barley Rice)

Product
Name
ぶなしめじとエリンギの五目いなり(もち麦入りご飯)
Brown Beech & King Oyster Mushroom Inari Sushi (with Glutinous Barley Rice)
Rating
0.0(0)
Release Date Oct 13, 2026
Price ¥265 (incl. tax)
Status On Sale
Nutrition
Facts
  • Calories: 165kcal
  • Protein: 5.2g
  • Fat: 3.5g
  • Carbohydrates: 29.1g
  • Sugar: 27.0g
  • Dietary Fiber: 2.1g
  • Salt Equivalent: 0.99g
Update History
  • 2026-10-13 UpdateNew
    Release Date:2026-10-13
    Price:¥265 (incl. tax)

A traditional Japanese inari sushi featuring seasoned sushi rice mixed with diced shimeji and king oyster mushrooms, carrots, burdock root, lotus root, and freeze-dried tofu, all wrapped in a sweet and savory simmered tofu pouch. The rice is blended with chewy pressed barley for a delightful popping texture. Characterized by the juicy tofu pouch soaked in rich sweet-savory flavor and the crisp bite of root vegetables, it is easy to eat with your hands, making it a popular everyday light meal or lunch at Japanese convenience stores and supermarkets. Packaged to enjoy at room temperature without heating, it is also a convenient choice for eating on the go while traveling.

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