Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Yamanashi
2026-10-22 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa
2026-10-20 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Tokai region
2026-10-19 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Kanto region, Tokai region
2026-10-16 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Kanto region, Yamanashi, Tokai region
2026-10-15 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Yamanashi, Tokai region
2026-10-14 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Yamanashi
2026-10-12 UpdateArea Update
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa
2026-09-08 UpdateNew
Release Date:2026-09-15
Price:¥300.24 (incl. tax) ¥278 (excl. tax)
Sales Area:Kanto region, Yamanashi, Tokai region
Handcrafted with celebrated Niigata Koshihikari brand rice, this onigiri wraps around tender, fatty salmon belly marinated and broiled with Saikyo miso—an elegant, subtly sweet white miso originating in Kyoto. Designed for easy grab-and-go dining at room temperature or a quick, fuss-free bite in your hotel room, it offers a satisfying meal you can easily enjoy with one hand.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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