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Mushroom Omelette with Hayashi Sauce (using Mie Prefecture Mushrooms)

Product
Name
きのこのオムハヤシ 三重県産きのこ使用
Mushroom Omelette with Hayashi Sauce (using Mie Prefecture Mushrooms)
Rating
0.0(0)
Release Date Sep 30, 2025
Price ¥680.4 (incl. tax) (¥630 excl. tax)
Status Discontinued
Sales Area Gifu, Aichi, Mie
Nutrition
Facts
  • Calories: 620kcal
  • Protein: 20.3g
  • Fat: 21.8g
  • Carbohydrates: 87.5g
  • Salt Equivalent: 4.7g
Update History
  • 2025-09-27 UpdateNew
    Release Date:2025-09-30
    Price:¥680.4 (incl. tax) ¥630 (excl. tax)
    Sales Area:Gifu, Aichi, Mie

A classic Japanese ‘Yoshoku’ dish featuring shimeji and maitake mushrooms from Mie Prefecture. It layers a rich, demi-glace-style Hayashi sauce over fragrant butter rice and fluffy scrambled eggs. Designed to be enjoyed warm after heating in a microwave, it’s a comforting choice for a quiet dinner in your hotel room.

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