| Product Name |
かき揚げうどん Mixed Tempura Udon |
|---|---|
| Rating | |
| Release Date | Nov 4, 2026 |
| Price | ¥496.8 (incl. tax) (¥460 excl. tax) |
| Sales Area | Yamaguchi, Kyushu region |
| Nutrition Facts |
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| Update History |
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A classic Japanese noodle dish featuring bouncy, thick wheat noodles served in an umami-rich broth, topped with “kakiage” (a crispy fritter of thinly shredded vegetables). Similar to vegetable tempura or onion rings, the kakiage is enjoyed by letting it soak into the broth. The dashi broth, brewed from fish and kelp, offers gentle saltiness and deep aroma. Packaged in a takeout-style container commonly found at convenience stores, it can be heated in a microwave to enjoy piping hot.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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