Source:LAWSON
| Product Name |
ちくわぶ Chikuwabu |
|---|---|
| Rating | |
| Price | ¥120 (incl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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Made from wheat flour, this ingredient resembles a traditional fish cake in appearance but contains no seafood. It has a dense, chewy texture similar to thick udon or gnocchi. A signature ingredient in Kanto-style oden, it is prized for how well it absorbs the flavors of the simmering broth.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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