| Product Name |
だしの旨みがじゅわっと広がる牛のっけだし巻き Dashi-Topped Rolled Omelet with Juicy Savory Beef |
|---|---|
| Rating | |
| Release Date | Nov 10, 2026 |
| Price | ¥399 (incl. tax) (¥370 excl. tax) |
| Sales Area | Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region |
| Update History |
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This ready-to-eat Japanese deli dish features tender, fluffy rolled omelet (dashimaki tamago) seasoned with traditional bonito and kombu kelp broth, topped with savory-sweet simmered beef (gyu shigureni) cooked in a soy sauce glaze. The harmonious combination of juicy, flavorful beef and melt-in-your-mouth eggs soaked in savory dashi makes it a beloved staple on Japanese dining tables and in bento boxes.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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