| Product Name |
塩昆布入りざく切り白菜 Roughly Chopped Chinese Cabbage with Salted Kelp |
|---|---|
| Rating | |
| Release Date | Nov 10, 2026 |
| Price | ¥248 (incl. tax) (¥230 excl. tax) |
| Sales Area | Kanto region, Tokai region, Hokuriku region, Kansai region |
| Update History |
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This effortless Japanese-style salad pairs roughly chopped raw Napa cabbage with shio kombu—thinly shredded kelp seasoned with salt and soy sauce. Characterized by the crisp bite of fresh cabbage and the deep, savory saltiness of kelp, it comes with a sweet, garlic-infused dressing to pour over top. Requiring no heating or cooking, it is ready to eat right away in your hotel room, making it a handy side dish or light snack during your travels.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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