| Product Name |
炭火焼鳥かわ(柚子胡椒) Charcoal-Grilled Chicken Skin (Yuzu Kosho) |
|---|---|
| Rating | |
| Release Date | Apr 28, 2026 |
| Price | ¥225 (incl. tax) |
| Status | On Sale |
| Sales Area | Nationwide |
| Nutrition Facts |
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| Update History |
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This yakitori features chicken skin grilled over charcoal for a savory, aromatic finish. It is seasoned with Yuzu Kosho, a zesty and spicy condiment from the Kyushu region made from chili peppers and yuzu citrus peel. A classic Japanese pub favorite, its rich flavors and charcoal aroma are best enjoyed when heated.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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