Source:7-eleven
| Product Name |
だし香る海老入り豆乳茶碗蒸し Soy Milk Savory Egg Custard with Shrimp & Dashi Aroma |
|---|---|
| Rating | |
| Release Date | Feb 10, 2026 |
| Price | ¥375.84 (incl. tax) (¥348 excl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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Experience a creamy twist on a Japanese classic with this soy milk-infused Chawanmushi (savory steamed custard). While traditional versions use egg and dashi broth, the addition of soy milk creates an exceptionally smooth, velvety texture. Packed with shrimp, chicken, and kamaboko (fish cake), this warm side dish offers a delicate, pudding-like consistency and a rich, comforting aroma.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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