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Fried Chicken Cartilage with Spicy-Savory Sauce

Product
Name
肉付きヤゲン軟骨タレ唐揚げ(辛旨ダレ)
Fried Chicken Cartilage with Spicy-Savory Sauce
Rating
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Release Date Oct 21, 2025
Price ¥298 (incl. tax) (¥276 excl. tax)
Status Discontinued
Sales Area Tokai region, Hokuriku region
Update History
  • 2025-10-18 UpdateNew
    Release Date:2025-10-21
    Price:¥298 (incl. tax) ¥276 (excl. tax)
    Sales Area:Tokai region, Hokuriku region

This dish features fried ‘Yagen’ cartilage—the tender, slightly meaty breastbone of the chicken. It is tossed in a savory, spicy sauce made with gochujang and chili bean paste. Known for its uniquely crunchy texture, this is a staple favorite at Japanese izakayas. Heating it up further enhances the rich, spicy flavors of the sauce.

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