| Product Name |
コリコリ食感鶏軟骨から揚げ 七味唐辛子 Crunchy Fried Chicken Cartilage with Shichimi Pepper |
|---|---|
| Rating | |
| Release Date | Nov 10, 2026 |
| Price | ¥388 (incl. tax) (¥360 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku region, Kyushu region |
| Update History |
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A popular Japanese prepared dish featuring chicken cartilage coated in a light batter and deep-fried to perfection. Renowned as a beloved staple at Japanese izakaya pubs, it delivers a distinctly firm, satisfying crunch. Seasoned with shichimi togarashi—a traditional Japanese spice blend of chili peppers, sansho pepper, and other aromatics—it offers a pleasantly sharp, spicy kick. Best enjoyed warmed up.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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