
Source:LAWSON
| Product Name |
牛乳入りパン ホイップクリーム Milk Bread with Whipped Cream |
|---|---|
| Rating | |
| Release Date | Feb 10, 2026 |
| Price | ¥171 (incl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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This rich milk bread is made by kneading Meiji Oishii Milk—a Japanese household staple—directly into the dough and filling it with light whipped cream. It offers a moist, soft texture similar to a classic soft roll but with a deeper, creamier flavor. A special collaboration with Meiji, this bread can be enjoyed straight from the package at room temperature without any heating.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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