Source:7-eleven
| Product Name |
しょうゆおこわおむすび 紫峰使用 Shihou Soy Sauce Okowa Rice Ball |
|---|---|
| Rating | |
| Release Date | Feb 17, 2026 |
| Price | ¥162 (incl. tax) (¥150 excl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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This savory rice ball is seasoned with “Shiho” soy sauce from the historic Shibanuma Soy Sauce Brewery in Ibaraki Prefecture. It is crafted using “okowa” (steamed glutinous rice), giving it a delightfully chewy, mochi-like texture that is stickier than standard rice. Wrapped in a sheet of nori seaweed, it is a staple Japanese snack enjoyed daily for light meals or lunch. Since it can be carried at room temperature, it is perfect for eating on the go. For an even softer and more tender texture, try warming it slightly in the microwave.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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