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Glutinous Barley (Sesame & Seaweed)

Product
Name
もち麦 ごまわかめ
Glutinous Barley (Sesame & Seaweed)
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Release Date Jul 28, 2026
Price ¥168 (incl. tax) (¥156 excl. tax)
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
Update History
  • 2026-07-24 UpdateNew
    Release Date:2026-07-28
    Price:¥168 (incl. tax) ¥156 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region

This healthy rice ball features a nutritious blend of rice and chewy pearled barley, mixed with tender Wakame seaweed harvested in Iwate Prefecture and fragrant toasted white sesame seeds. The natural sweetness of the rice is balanced by a subtle, breezy sea salt flavor and the nutty aroma of sesame. It is a daily staple for health-conscious people in Japan. There is no need to microwave it; it tastes wonderful chilled or at room temperature. It is best eaten on the day of purchase or the following day, making it an easy breakfast or a great companion for a hike.

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