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First Broth Onigiri with Shiso Kelp Pickles

Product
Name
一番だしおむすび しそ昆布たくあん
First Broth Onigiri with Shiso Kelp Pickles
Rating
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Price ¥156.6 (incl. tax) (¥145 excl. tax)
Status Discontinued
Sales Area Saitama, Chiba, Tokyo, Kanagawa
Nutrition
Facts
  • Calories: 181kcal
  • Protein: 3.6g
  • Fat: 1.2g
  • Carbohydrates: 39.9g
  • Salt Equivalent: 1.7g
Update History
  • 2025-09-27 UpdateNew
    Price:¥156.6 (incl. tax) ¥145 (excl. tax)
    Sales Area:Saitama, Chiba, Tokyo, Kanagawa

This rice ball is made with rice cooked in ‘Ichiban-dashi,’ a high-quality broth carefully prepared from bonito flakes and kelp. It is filled with a flavorful blend of savory kelp, refreshing shiso leaf, and crunchy ‘takuan’ (pickled radish). This dish brings together traditional Japanese ingredients for a truly authentic taste. Compact and portable, it is the perfect light snack for when you need a quick bite.

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