| Product Name |
大盛冷しきしめん Large Serving Chilled Kishimen Noodles |
|---|---|
| Rating | |
| Price | ¥480 (incl. tax) (¥445 excl. tax) |
| Status | On Sale |
| Sales Area |
Tokai region *Not available in Shizuoka (Eastern region). |
| Update History |
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Kishimen is a popular flat and thin udon noodle from Aichi Prefecture, Japan. In Japanese noodle culture, both a firm bite and a smooth swallow are highly valued. This dish features exceptionally smooth noodles served with a refreshing soy-based cold broth crafted from carefully brewed fish and kelp dashi. It is topped with grated daikon radish, sweet-simmered thin tofu pouches (niage), shaved bonito flakes (hanakatsuo), and chopped green onions. This cold noodle dish is a Japanese summer classic, perfect for a quick and easy meal in your hotel room. It comes in a plastic container – just pour the broth over the noodles to loosen them before enjoying.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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