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Seto Inland Sea Whitebait Japanese-Style Peperoncino

Product
Name
瀬戸内海産しらすの和風ペペロンチーノ
Seto Inland Sea Whitebait Japanese-Style Peperoncino
Rating
0.0(0)
Release Date Jan 6, 2026
Price ¥460 (incl. tax) (¥426 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 421.00
  • Protein: 18.30
  • Fat: 12.50
  • Carbohydrates: 60.80
  • Salt Equivalent: 4.10
Update History
  • 2026-02-27 UpdateDiscontinued
    Discontinued
  • 2026-02-24 UpdateResumed
    Price:¥460 (incl. tax) ¥426 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region
    *Not available in Miyazaki and Kagoshima.
  • 2026-02-20 UpdateDiscontinued
    Discontinued
  • 2026-02-17 UpdateResumed
    Price:¥460 (incl. tax) ¥426 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
    *Not available in Miyazaki and Kagoshima.
  • 2026-02-13 UpdateDiscontinued
    Discontinued
  • 2026-02-10 UpdateResumed
    Price:¥460 (incl. tax) ¥426 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Hokuriku region, Kansai region, Chugoku-Shikoku region, Kyushu region
    *Not available in some parts of Shizuoka, Miyazaki, and Kagoshima.
  • 2026-02-06 UpdateDiscontinued
    Discontinued
  • 2026-01-02 UpdateNew
    Release Date:2026-01-06
    Price:¥460 (incl. tax) ¥426 (excl. tax)
    Sales Area:Hokkaido, Tohoku, Kanto, Hokuriku, Chugoku / Shikoku, Kyushu
    *Not available in some parts of Shizuoka, Miyazaki, and Kagoshima.

This pasta dish features “shirasu,” tiny white fish from the Seto Inland Sea. It is a Japanese-style peperoncino seasoned with traditional flavors like white dashi and soy sauce. Toppings include shirasu, mizuna greens, chili peppers, and parsley. Simply heat it in the microwave before enjoying. Please follow local regulations for waste disposal.

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