Sichuan-Style Mapo Yakisoba, Supervised by Chef Kinya Komoda

FamilyMart

Source:FamilyMart

Product Name	菰田欣也シェフ監修四川風麻婆焼そば Sichuan-Style Mapo Yakisoba, Supervised by Chef Kinya Komoda
Rating	0.0(0)
Release Date	Dec 16, 2025
Price	¥598 (incl. tax) (¥554 excl. tax)
Status	Discontinued
Sales Area	Sales ended
Update History	2026-01-23 UpdateDiscontinued Discontinued 2026-01-06 UpdateResumed Price:¥598 (incl. tax) ¥554 (excl. tax) Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region * Not available in Miyazaki and Kagoshima. 2026-01-02 UpdateDiscontinued Discontinued 2025-12-13 UpdateNew Release Date:2025-12-16 Price:¥598 (incl. tax) ¥554 (excl. tax) Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region, Okinawa

These Szechuan-style stir-fry noodles are supervised by Chef Kinya Komoda, a renowned master of Chinese cuisine. The noodles are tossed in a rich Mapo sauce featuring the depth of chili bean paste and the numbing heat of Sichuan pepper. Wood ear mushrooms and almonds provide a delightful crunch, offering a professional-grade culinary experience right from a Japanese convenience store.

*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.

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