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Potato Gnocchi with Cheese Cream Sauce

Product
Name
チーズクリームソースのじゃがいもニョッキ
Potato Gnocchi with Cheese Cream Sauce
Rating
5.0(1)
Release Date Mar 17, 2026
Price ¥429.84 (incl. tax) (¥398 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 251kcal
  • Protein: 9.7g
  • Fat: 9.4g
  • Carbohydrates: 33.1g
  • Salt Equivalent: 1.5g
Update History
  • 2026-04-06 UpdateDiscontinued
    Discontinued
  • 2026-03-10 UpdateNew
    Release Date:2026-03-17
    Price:¥429.84 (incl. tax) ¥398 (excl. tax)
    Sales Area:Niigata

A joint project with Kanazawa University, these potato gnocchi are made with rice flour from Niigata Prefecture. The addition of rice flour gives the classic gnocchi a uniquely chewy, “mochi-like” elasticity. Served in a rich and creamy cheese sauce, it makes for a perfect side dish for lunch or dinner. Please heat in a microwave before enjoying.

5.0
Based on 1 reviews
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🇯🇵 Anonymous 2026/03/24 07:43

The Gorgonzola cheese in the cheese sauce really stands out and makes it delicious. The gnocchi has a nice chewy texture, too.

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