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Soy Sauce Pasta with Chicken Soboro and Nozawana

Product
Name
鶏そぼろと野沢菜の醤油パスタ
Soy Sauce Pasta with Chicken Soboro and Nozawana
Rating
0.0(0)
Price ¥398 (incl. tax) (¥369 excl. tax)
Status Discontinued
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
Nutrition
Facts
  • Calories: 558.00
  • Protein: 19.80
  • Fat: 14.10
  • Carbohydrates: 90.40
  • Salt Equivalent: 5.00
Update History
  • 2025-10-01 UpdateNew
    Price:¥398 (incl. tax) ¥369 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region

This pasta captures the essence of traditional Japanese cuisine with a base of bonito, kelp, and chicken dashi seasoned with soy sauce. It is topped with savory minced chicken, bonito flakes, and Nozawana—a Japanese pickled vegetable known for its refreshing crunch. A perfect fusion of classic flavors and modern pasta.

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