| Product Name |
オクラとめかぶのネバネバとろーり豆腐 Sticky and Slimy Tofu with Okra and Mekabu Seaweed |
|---|---|
| Rating | |
| Price | ¥298 (incl. tax) (¥276 excl. tax) |
| Status | On Sale |
| Sales Area | Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region |
| Update History |
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This healthy dish features smooth tofu topped with okra, mekabu (slimy seaweed), wakame seaweed, and red maple seaweed. In Japan, the unique sticky and smooth texture of these ingredients is highly popular as a nourishing, light meal. Simply pour the included savory soy sauce broth made with bonito and kelp flakes over the toppings and mix to enjoy. As it requires refrigeration, please place it in your hotel room fridge soon after purchase. You can eat it straight from the container with a spoon or chopsticks without needing a plate.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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