| Product Name |
だし香る5種の雑穀と野菜のライスサラダ(塩昆布と鰹節) Rice Salad with Dashi, 5 Grains & Vegetables (Salted Kelp & Bonito Flakes) |
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| Rating | |
| Release Date | Jul 7, 2026 |
| Price | ¥398 (incl. tax) (¥369 excl. tax) |
| Sales Area |
Kanto region * Available in Tokyo (Minato, Shibuya, Shinjuku, Chiyoda, Chuo, Shinagawa, Bunkyo, Toshima, and Meguro wards) and Kanagawa (Nishi, Naka, and Kanagawa wards in Yokohama; Kawasaki ward in Kawasaki). |
| Update History |
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This refreshing cold rice salad features a base of chewy grain mix instead of regular white rice, offering an easy way to experience traditional Japanese savory flavors. It combines finely diced carrots, cucumbers, corn, edamame, and slightly bitter kale with tuna, chikuwa (Japanese fish cake), and salt-cured kelp packed with umami. A light dressing combining bonito and kelp broth (shiro-dashi) with olive oil is served on the side; drizzle it over the salad and mix well just before eating. It is easy to eat with a spoon and can be enjoyed at room temperature or chilled in your hotel room fridge, making it a perfect light meal for travelers. Packaged in a plastic container, it can be lightly rinsed after eating and disposed of according to local recycling regulations.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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