| Product Name |
宮古島産もずく 3個入 Miyakojima Mozuku Seaweed (3 Pack) |
|---|---|
| Rating | |
| Release Date | May 19, 2026 |
| Price | ¥258 (incl. tax) (¥239 excl. tax) |
| Status | On Sale |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region |
| Update History |
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This dish features ‘mozuku,’ a type of seaweed harvested from Miyako Island in Okinawa, known for its thick and uniquely crunchy texture. A common sight on Japanese dining tables, this seaweed has a smooth, slightly jelly-like consistency. It is seasoned with ‘sanbaizu’—a traditional blend of soy sauce, vinegar, and sugar—giving it a refreshing sweet and sour taste. The set includes three individual servings in plastic cups, intended to be eaten cold. It requires refrigeration and is a convenient way to add some healthy greens or seaweed to your meal while staying at a hotel.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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