| Product Name |
麩イリチー弁当 Fu Irichi (Okinawan Wheat Gluten Stir-Fry) Bento |
|---|---|
| Rating | |
| Release Date | Sep 8, 2026 |
| Price | ¥528 (incl. tax) |
| Status | On Sale |
| Sales Area | Okinawa |
| Nutrition Facts |
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| Update History |
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This bento box features Fu Irishee, a traditional home-style dish from southwestern Japan’s Okinawa Prefecture, as its star entree. Wheel-shaped wheat gluten cakes (kuruma-bu) are soaked in beaten egg and stir-fried, creating a distinctively fluffy, chewy texture reminiscent of a blend between French toast and an omelet. Served alongside steamed rice, it offers an authentic taste of everyday local comfort food.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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