Source:7-eleven
| Product Name |
醤油ジュレで食べる 三陸産めかぶとサーモン Mekabu Seaweed and Salmon from Sanriku with Soy Sauce Jelly |
|---|---|
| Rating | |
| Release Date | Apr 2, 2026 |
| Price | ¥386.64 (incl. tax) (¥358 excl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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This seafood side dish combines Sanriku-sourced ‘mekabu’ seaweed, salmon trout, radish, and nametake mushrooms. Mixed with a soy-flavored jelly, it highlights the unique, silky texture characteristic of traditional Japanese seaweed dishes.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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