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[Japanese Snacks] Tongari Corn New Release is “Cheese Dakgalbi Flavor”! Pre-sale at 7-Eleven

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House Foods’ “Tongari Corn” is a long-selling Japanese corn snack characterized by its conical shape. A new flavor inspired by Korean cuisine is arriving in this popular series, which many Japanese people remember eating by placing the cones on their fingertips.

The new “Tongari Corn ” layers the savory taste of corn with the umami of chicken, the sweet heat of gochujang, and the richness of cheese. It will be released nationwide in Japan on Monday, February 16, 2026.

In Japanese convenience stores (Konbini), new products often appear on shelves ahead of general sales in supermarkets. This time as well, the “Bag Type” will be released early, exclusively at 7-Eleven. This is news that fans of Japanese snacks and tourists who love spicy food won’t want to miss.

Bag Type Appears Early at 7-Eleven Nationwide

For this new release, the launch date and purchase location differ depending on the package type. First to note is the “Bag Type,” which will be available for pre-sale at 7-Eleven stores in Japan starting Monday, February 9, 2026.

This product contains 34g (approx. 1.2 oz), a perfect size for snacking alone. The price is an affordable 128 yen (approx. $0.85 USD). Many Japanese Konbini are open 24 hours a day, making it easy to drop by and purchase during work breaks or sightseeing.

Since you can taste it a week earlier than the standard box type, if you want to try the latest Japanese snacks, be sure to check the snack corner at 7-Eleven first.

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  • Product Name: “Tongari Corn” Bag Type
  • Content: 34g (approx. 1.2 oz)
  • Price: Open price (Suggested retail price 128 yen / approx. $0.85 USD)
  • Release Date: Monday, February 9, 2026
  • Sales Location: 7-Eleven stores nationwide in Japan
  • Note: May not be available at some stores.

Box Type Available at Supermarkets Nationwide from Feb 16

Following the pre-sale at 7-Eleven, the familiar hexagonal “Box Type” (68g / approx. 2.4 oz) will be released nationwide starting the following week, Monday, February 16, 2026. This version will be available at a wide range of stores, including supermarkets and drugstores.

The box type has a larger quantity, making it suitable for sharing with family and friends. The price is 198 yen (approx. $1.30 USD).

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  • Product Name: “Tongari Corn”
  • Content: 68g (approx. 2.4 oz)
  • Price: Open price (Suggested retail price 198 yen / approx. $1.30 USD)
  • Release Date: Monday, February 16, 2026
  • Sales Location: Retail stores nationwide in Japan

Recreating “Cheese Dakgalbi,” Popular in Japan Too

The theme of this release, “Cheese Dakgalbi,” is a popular Korean dish that has taken root in Japan, especially among young people.

It involves stir-frying chicken and vegetables in a sweet and spicy Gochujang (red chili paste) sauce and eating it entangled with plenty of cheese. It is characterized by the excellent balance of rich umami and the cheese softening the spiciness.

“Tongari Corn” took on the challenge of recreating this flavor. Based on the crispy corn snack, the following elements were added:

  • Juicy umami of chicken
  • Addictive sweet and spicy taste of Gochujang
  • Mellow flavor of cheese

By adding the cheese flavor, the taste is adjusted to be easy to eat even for those who are not fond of extremely spicy food, rather than being intensely hot. It is a flavor that pursues the satisfaction of a meal while being a snack.

Enjoy by Dipping! Eating Methods Utilizing the Shape

Tongari Corn has a hollow conical shape (similar to Corn Bugles). In addition to eating them as is, unique ways to eat them utilizing this shape have been proposed.

The first is “Korean-style Cheese Fondue.” This style involves using the Tongari Corn like a spoon to scoop up melted cheese. Adding more cheese to the Cheese Dakgalbi flavored snack creates an even richer taste.

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The second is “Tongari Corn Choregi Salad Style.” Top a salad with crushed Tongari Corn. The crispy texture of the snack accents the crunchiness of the vegetables. The spicy flavor of the snack acts as a substitute for dressing.

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Detailed recipes and information are scheduled to be published on the brand site, which will be updated on February 13, 2026.

https://housefoods.jp/products/special/tongaricorn/ 🇯🇵

Head to 7-Eleven for Your Japan Trip in February

Incorporating Korean gourmet trends, “Tongari Corn” has undergone a uniquely Japanese evolution.

If you plan to visit Japan in February 2026, please look for the bag type sold at 7-Eleven starting February 9th. The harmony of sweet and spicy stimulation and mellow cheese is perfect for a late-night snack or treat during your trip to Japan.

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