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Supervised by Chef Yuji Ajiki: Pistachio and Strawberry Pound Cake

Product
Name
【安食雄二シェフ監修】ピスタチオといちごのパウンド
Supervised by Chef Yuji Ajiki: Pistachio and Strawberry Pound Cake
Rating
0.0(0)
Price ¥248 (incl. tax) (¥230 excl. tax)
Status Discontinued
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region, Okinawa
Update History
  • 2025-10-01 UpdateNew
    Price:¥248 (incl. tax) ¥230 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region, Okinawa

A limited-edition pound cake supervised by famous Japanese pastry chef Yuji Ajiki. The cake is crafted with pistachios, freeze-dried strawberries, and almond powder for a moist, brioche-like consistency. You’ll enjoy the rich nutty flavor balanced by the tartness of strawberries. It keeps well for several days at room temperature.

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