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Maitake Mushroom Okowa Rice Ball Made with Shizuoka Maitake

Product
Name
舞茸おこわおむすび静岡県産舞茸使用
Maitake Mushroom Okowa Rice Ball Made with Shizuoka Maitake
Rating
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Release Date Oct 27, 2026
Price ¥213.84 (incl. tax) (¥198 excl. tax)
Sales Area Shizuoka
Nutrition
Facts
  • Calories: 212kcal
  • Protein: 4.6g
  • Fat: 1.4g
  • Carbohydrates: 45.8g
  • Salt Equivalent: 1.6g
Update History
  • 2026-10-20 UpdateNew
    Release Date:2026-10-27
    Price:¥213.84 (incl. tax) ¥198 (excl. tax)
    Sales Area:Shizuoka

An okowa rice ball made with traditional Japanese steamed glutinous rice, featuring flavorful maitake mushrooms harvested in Shizuoka Prefecture. The sticky, chewy mochi rice is infused with rich dashi broth and gently steamed to perfection. It delivers a comforting, earthy flavor with the distinct texture and deep aroma of wild mushrooms. Designed to be eaten straight from the package with one hand, it is ideal for a quick bite while on the go.

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