| Product Name |
銀しゃりむすび ねぎ味噌 Ginshari Rice Ball with Scallion Miso |
|---|---|
| Rating | |
| Release Date | Oct 8, 2026 |
| Price | ¥159.84 (incl. tax) (¥148 excl. tax) |
| Sales Area | Kanto region, Koshinetsu region, Hokuriku region, Tokai region, Kinki region, Chugoku region, Shikoku region |
| Nutrition Facts |
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| Update History |
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A lightly salted white rice ball filled with negi-miso—a traditional Japanese paste made by simmering chopped green onions with fermented miso for a sweet and savory kick. Made without a seaweed (nori) wrap to let the pure, natural flavor of the rice take center stage, it stays delicious at room temperature and is perfect for an on-the-go snack.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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