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Mochi Barley with Pickled Ginger and Kelp

Product
Name
もち麦 新生姜こんぶ
Mochi Barley with Pickled Ginger and Kelp
Rating
0.0(0)
Release Date Feb 3, 2026
Price ¥178 (incl. tax) (¥165 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-03-06 UpdateDiscontinued
    Discontinued
  • 2026-02-24 UpdateResumed
    Price:¥178 (incl. tax) ¥165 (excl. tax)
    Sales Area:Kanto, Tokai, Kansai, Kyushu
    *Not available in Miyazaki and Kagoshima.
  • 2026-02-20 UpdateDiscontinued
    Discontinued
  • 2026-01-30 UpdateNew
    Release Date:2026-02-03
    Price:¥178 (incl. tax) ¥165 (excl. tax)
    Sales Area:Kanto region, Tokai region, Kansai region, Chugoku & Shikoku region, Kyushu region
    *Not available in Miyazaki and Kagoshima.

This rice ball features a satisfying, chewy texture from pearled barley, similar to farro or brown rice. It is filled with refreshing, mild young ginger and savory kombu simmered in soy sauce for a rich umami flavor. A staple in Japanese convenience stores, it is designed to be enjoyed at room temperature without the need for reheating.

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