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Direct-wrapped Soy Sauce Rice Ball Sujiko (Soy Sauce Koji Style)

Product
Name
直巻しょうゆおむすび すじこ(醤油麹仕立て)
Direct-wrapped Soy Sauce Rice Ball Sujiko (Soy Sauce Koji Style)
Rating
0.0(0)
Price ¥278.64 (incl. tax) (¥258 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 177kcal
  • Protein: 4.4g
  • Fat: 1.3g
  • Carbohydrates: 37.8g
  • Salt Equivalent: 2.3g
Update History
  • 2026-01-26 UpdateDiscontinued
    Discontinued
  • 2025-09-27 UpdateNew
    Price:¥278.64 (incl. tax) ¥258 (excl. tax)
    Sales Area:Hokkaido region

This rice ball features ‘sujiko’—salted salmon roe marinated in soy sauce koji. Unlike individual salmon roe, sujiko is cured in its natural membrane, giving it a deeper, saltier flavor profile. The seaweed wrapper is seasoned with soy sauce for extra savory depth. A staple of Japanese convenience stores, it’s a convenient meal that can be enjoyed at room temperature.

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