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Dashi Soy Sauce Rice Ball with Seaweed Tsukudani

Product
Name
だし醤油まぶし飯 海苔佃煮おむすび
Dashi Soy Sauce Rice Ball with Seaweed Tsukudani
Rating
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Release Date Jan 20, 2026
Price ¥180 (incl. tax) (¥167 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-02-20 UpdateDiscontinued
    Discontinued
  • 2026-01-16 UpdateNew
    Release Date:2026-01-20
    Price:¥180 (incl. tax) ¥167 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region
    *Not available in Miyazaki and Kagoshima.

This rice ball features rice seasoned with dashi soy sauce, a cornerstone of Japanese umami. Inside is a filling of seaweed ‘tsukudani’—nori slow-simmered in soy sauce and sugar until it reaches a jam-like consistency. It delivers a concentrated, savory ocean flavor that is a classic staple of the traditional Japanese breakfast. It is an ideal light meal for travelers and is delicious even without heating.

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