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Salmon Butter Soy Sauce Onigiri

Product
Name
鮭バター醤油おむすび
Salmon Butter Soy Sauce Onigiri
Rating
0.0(0)
Release Date Dec 16, 2025
Price ¥178 (incl. tax) (¥165 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-01-16 UpdateDiscontinued
    Discontinued
  • 2026-01-13 UpdateResumed
    Price:¥178 (incl. tax) ¥165 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region
  • 2026-01-09 UpdateDiscontinued
    Discontinued
  • 2026-01-06 UpdateResumed
    Price:¥178 (incl. tax) ¥165 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku regions
  • 2026-01-02 UpdateDiscontinued
    Discontinued
  • 2025-12-13 UpdateNew
    Release Date:2025-12-16
    Price:¥178 (incl. tax) ¥165 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Okinawa region

This rice ball features flaked salmon tossed in a savory butter and soy sauce blend. The rice is mixed with charred soy sauce, giving it a delicious, smoky aroma. It offers a mellow flavor that combines traditional Japanese salmon with the creamy richness of butter. Since rice balls can be kept at room temperature, they are perfect for a quick snack during sightseeing or a meal on the go. They are also convenient to take back to your hotel for an easy bite.

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