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Steamed Chinese Sticky Rice Ball

Product
Name
せいろ蒸し 中華おこわおむすび
Steamed Chinese Sticky Rice Ball
Rating
0.0(0)
Release Date Nov 25, 2025
Price ¥192.24 (incl. tax) (¥178 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 210kcal
  • Protein: 5.9g
  • Fat: 2.6g
  • Carbohydrates: 41.3g
  • Salt Equivalent: 1.7g
Update History
  • 2026-01-26 UpdateDiscontinued
    Discontinued
  • 2025-12-22 UpdateArea Update
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Yamanashi, Nagano, Kyushu
  • 2025-12-08 UpdateArea Update
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Yamanashi, Nagano, Shimane, Hiroshima, Yamaguchi, Kyushu
  • 2025-12-01 UpdateArea Update
    Release Date:2025-11-25
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Koshinetsu, Shimane, Hiroshima, Yamaguchi, Kyushu
  • 2025-11-25 UpdateArea Update
    Release Date:2025-11-25
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Hokkaido, Saitama, Chiba, Tokyo, Kanagawa, Koshinetsu, Hokuriku, Shimane, Hiroshima, Yamaguchi, Kyushu
  • 2025-11-24 UpdateArea Update
    Release Date:2025-11-25
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Koshinetsu, Hokuriku, Shimane, Hiroshima, Yamaguchi, Kyushu
  • 2025-11-20 UpdateArea Update
    Release Date:2025-11-25
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Hokkaido, Saitama, Chiba, Tokyo, Kanagawa, Koshinetsu, Hokuriku, Shimane, Hiroshima, Yamaguchi, Kyushu
  • 2025-11-18 UpdateNew
    Release Date:2025-11-25
    Price:¥192.24 (incl. tax) ¥178 (excl. tax)
    Sales Area:Hokkaido, Saitama, Chiba, Tokyo, Kanagawa, Koshinetsu, Hokuriku, Chugoku, Shikoku, Kyushu

Experience the delightful chewiness of this sticky rice ball, traditionally steamed in a ‘seiro’ steamer. Filled with a savory mix of carrots, bamboo shoots, and roast pork, it’s seasoned with soy and oyster sauces for a deep, rich flavor. With more texture than risotto, it’s a hearty snack similar to a Chinese-style zongzi.

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