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Tohoku-Exclusive Fried Gluten Rice Bowl

Product
Name
東北限定 油麸丼
Tohoku-Exclusive Fried Gluten Rice Bowl
Rating
0.0(0)
Release Date Nov 3, 2025
Price ¥537.84 (incl. tax) (¥498 excl. tax)
Status Discontinued
Sales Area Tohoku region
Nutrition
Facts
  • Calories: 466kcal
  • Protein: 12.4g
  • Fat: 7.1g
  • Carbohydrates: 89.0g
  • Salt Equivalent: 2.8g
Update History
  • 2025-11-03 UpdateArea Update
    Release Date:2025-11-03
    Price:¥537.84 (incl. tax) ¥498 (excl. tax)
    Sales Area:Tohoku region
  • 2025-10-28 UpdateArea Update
    Release Date:2025-11-03
    Price:¥537.84 (incl. tax) ¥498 (excl. tax)
    Sales Area:Miyagi, Yamagata, Fukushima
  • 2025-10-27 UpdateArea Update
    Release Date:2025-11-03
    Price:¥537.84 (incl. tax) ¥498 (excl. tax)
    Sales Area:Tohoku region
  • 2025-10-21 UpdateNew
    Release Date:2025-11-03
    Price:¥537.84 (incl. tax) ¥498 (excl. tax)
    Sales Area:Miyagi, Yamagata, Fukushima

A specialty from Japan’s Tohoku region, this rice bowl features ‘Abura-fu’—deep-fried wheat gluten. Simmered with onions in a sweet and savory soy-based sauce and bound with egg, the gluten absorbs the rich broth to create a unique, tender texture similar to thick-cut bread. Best enjoyed after heating in a microwave.

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