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Tohoku Exclusive: Sanriku Seaweed Rice Ball

Product
Name
東北限定 三陸産わかめのおむすび
Tohoku Exclusive: Sanriku Seaweed Rice Ball
Rating
0.0(0)
Release Date Feb 10, 2026
Price ¥156.6 (incl. tax) (¥145 excl. tax)
Status On Sale
Sales Area Fukushima
Nutrition
Facts
  • Calories: 173kcal
  • Protein: 3.0g
  • Fat: 1.3g
  • Carbohydrates: 38.2g
  • Salt Equivalent: 1.1g
Update History
  • 2026-07-06 UpdateArea Update
    Price:¥156.6 (incl. tax) ¥145 (excl. tax)
    Sales Area:Fukushima
  • 2026-02-26 UpdateResumed
    Release Date:2026-02-10
    Price:¥156.6 (incl. tax) ¥145 (excl. tax)
    Sales Area:Tohoku region
  • 2026-02-25 UpdateDiscontinued
    Discontinued
  • 2026-02-12 UpdateNew
    Release Date:2026-02-10
    Price:¥156.6 (incl. tax) ¥145 (excl. tax)
    Sales Area:Tohoku region

An exclusive product available only in the Tohoku area, these rice balls feature seaweed harvested from the Sanriku Coast. The seaweed is mixed into rice cooked in a flavorful broth of bonito, kelp, and shiitake mushrooms, offering a delightful blend of oceanic texture and savory notes. Since they stay fresh for several hours at room temperature, they are an ideal snack for travelers exploring Japan.

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