| Product Name |
かぼちゃグラタン 北海道産チーズ使用 Pumpkin Gratin Made with Hokkaido Cheese |
|---|---|
| Rating | |
| Release Date | Oct 7, 2026 |
| Price | ¥518.4 (incl. tax) (¥480 excl. tax) |
| Sales Area | Tohoku region, Kanto region, Koshinetsu region, Hokuriku region, Tokai region, Kyushu region |
| Nutrition Facts |
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| Update History |
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This warm, baked dish features sweet Japanese pumpkin—a beloved flavor of autumn—topped with a smooth white sauce and cheese from Hokkaido. Renowned for its dairy, Hokkaido produces cheese with a rich, creamy depth, giving this dish a comforting appeal similar to Western potato gratin or baked pasta. Available in the ready-to-eat section of Japanese convenience stores, it can be quickly heated up using the store’s microwave or one at your accommodations.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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