| Product Name |
鰹出汁の旨味引き立つ かき揚げそば Kakiage Soba with Rich Bonito Dashi Flavor |
|---|---|
| Rating | |
| Release Date | Oct 15, 2025 |
| Price | ¥540 (incl. tax) (¥500 excl. tax) |
| Status | On Sale |
| Sales Area | Tohoku region, Kanto region, Niigata, Hokuriku region, Gifu, Aichi, Mie, Kinki region |
| Nutrition Facts |
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| Update History |
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These noodles are made daily using stone-ground buckwheat flour. Served in a savory bonito dashi broth, it’s topped with ‘kakiage’—a crispy vegetable tempura fritter. This is a classic warm dish frequently found at train stations and street corners across Japan.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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