| Product Name |
三陸産わかめ使用 塩ラーメン Salt Ramen with Sanriku Wakame Seaweed |
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| Rating | |
| Release Date | Jul 28, 2026 |
| Price | ¥429.84 (incl. tax) (¥398 excl. tax) |
| Sales Area | Aomori, Iwate, Akita |
| Nutrition Facts |
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| Update History |
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This salt-based ramen is topped with crunchy wakame seaweed harvested along the Sanriku Coast in Iwate and Miyagi prefectures. Salt ramen features a clear, light, and delicate broth similar to Western consommé or mild soup noodles, with no chili spice heat. A classic staple available at convenience stores and supermarkets across Japan, it comes in instant cup formats to prepare with hot water in your hotel room, as well as microwaveable options. Wakame is a low-calorie seaweed often referred to as the vegetable of the sea.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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