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3-Cheese Gratin

Product
Name
3種チーズのグラタン
3-Cheese Gratin
Rating
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Price ¥398 (incl. tax) (¥369 excl. tax)
Status On Sale
Sales Area Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region
*Specifications differ by region. *Not available in Miyazaki and Kagoshima.
Update History
  • 2026-07-14 UpdateNew
    Price:¥398 (incl. tax) ¥369 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region
    *Specifications differ by region. *Not available in Miyazaki and Kagoshima.

This rich gratin features three different types of cheese. The base is a smooth, creamy white sauce made by slowly simmering milk, butter, and flour. It uses rigatoni—a tube-shaped pasta that is thicker than macaroni and has ridges on the surface—which catches the sauce and melted cheese beautifully. A beloved dish in Japanese Western-style restaurants and homes alike, it should be microwaved until the cheese is melted and bubbly. It comes in a heat-resistant container, making it easy to enjoy in your hotel room with just a spoon or fork. Please recycle the plastic container after use.

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